Posts Tagged ‘sushi

How Do You Roll?

In: Eating

17 Apr 2013

(map) This “custom sushi shop” is a fun, affordable way to channel your inner itamae (Japanese for sushi chef). It’s even more affordable when you become a High Roller by joining their frequent roller program. Ordering here is easy – you start at

(map) Like the Triple Delight Soup, Kawa offers a little bit of everything: Chinese dishes, Japanese noodles, sushi. Make that a lot of everything – the menu is four pages long! Kawa just opened deep in the heart of Steiner, and their Mongolian Beef, Sweet & Sour Shrimp, and Hawaiian Duck are already

UPDATE: closed (map) If you were a fan of Mizu before, you will looooove it now. A recent bar fire gave them an opportunity to remodel, opening the place up and making it a little lighter and brighter. The same stellar view is in place, so that just leaves the question of how is the food? […]

(maps) It’s easy to list all the great things that make us happy about the Cho brothers’ happy hour. It’s available every day of the week, even on weekends. You can get $4 glasses of wine, and deals on beer and sake. And some of the freshest, most creative sushi in town is just $3. […]

UPDATE: closed (map) is coming back! After a bar fire closed down the place in March, the owners have been remodeling and restoring it. They now plan to open in mid-July, and will be hiring staff this week from Tuesday through Friday (see the link to hiring info here). Cheers! Mizu Steak & Sushi website

(map) After hearing months of raves over this roll, we figured we had to try it. One of the chef’s Signature Rolls, the Tower Roll is a combo of tuna, cream cheese, scallion, and jalapeño deep-fried in a seaweed wrapper without rice. It’s creamy, crunchy, and spicy, accented with slightly sweet and salty sauces. All […]

(map) Dinner gets a little more exciting when there’s a chance of your eyebrows going up in smoke! Actually, the hibachi chefs here are pretty proficient with all things dangerous: fire, sharp knives, cleavers, raw eggs. They put on a great show that’ll have you ooh-ing, ahh-ing, and

Cho Sushi Lakeway

In: Eating

9 Jan 2012

(map) At last! The Cho brothers bring their contemporary-sushi style to Lakeway. This new location is twice the size of the original in Steiner Ranch. But it’s already packed with crowds hungry for the Cho’s creative take on the freshest, top-notch ingredients. The menu lists a variety of

Mondays at Mizu

In: Eating

5 Sep 2011

UPDATE: closed (map) It may sound hard to believe, but there’s a reason to love Mondays: all sushi rolls at Mizu Steak & Sushi are half-price. Mizu has six sushi chefs (try saying that fast) who craft rolls both classic and “modern.” Head chef Jennifer creates wildly imaginative combos with crazy names like

Sukai Sushi in Non La

In: Eating

24 Jan 2011

UPDATE: closed. (map) This new sushi bar just opened inside Asian restaurant Non La. Chef Trey is an “independent contractor,” who hopes to eventually open his own place. When it comes to creativity, he really shines, making all his own sauces (more on the “Smurf sauce”


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