(map) Housed in a former hardware store across from Blanco’s historic courthouse, the Redbud serves up a little bit of everything. There are great sandwiches, like the Classic Reuben, above: a warm, cheesy combo of grilled rye, pastrami, swiss and sauerkraut. There are also
(map) For all the fans of this cute cafe in Drippin’, sad news: They are closing as of tomorrow (Saturday) night. The good news is they’re going out with a bang, and lots of specials. Swing by if you get the chance to sample some of the best fresh local food around. With luck, you’ll get […]
(map) Cafe 131 has a new owner, who is freshening up the menu (and decor) while keeping some old favorites. Fortunately, she is still serving up this Sunday special, pot roast with all the fixin’s. The beef is meltingly tender and delicious, and could easily serve two (maybe
In: Eating
30 Dec 2011UPDATE: closed (map) More food-trailer love rolls out West! Rockin Rolls just moved from East Austin to share their made-from-scratch grub served on fresh-baked “gourmet rolls.” Whimsical names like the James Hetfield, Axl Rose and Ozzy’s Bat Blood
UPDATE: closed (map) “Comfort food done well” is the thinking behind this new tavern in Bee Cave. The place isn’t actually new – it was the former Zoot restaurant – but the menu is all new. This week is a great time to try it, because all dishes are half-price through
In: Eating
21 Feb 2011UPDATE: closed (map) Comfort food with a gourmet twist? Yes, please! This new place in Drippin’s historic downtown is definitely putting a creative spin on Southern classics like fried chicken, braised short ribs and pork chops. But they’re also mixing in
In: Eating
11 Oct 2010(UPDATE: closed) (map) With the addition of these notable newcomers, Dripping Springs is becoming quite the foodie town. New chef Brian Bennett has a commitment to fresh, “farm-to-table” ingredients, and he knows how to turn them into memorable dishes. For instance, order the Country-Fried Rib Eye (above) and
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