Stanley’s Farmhouse Pizza

In: Drinking|Eating

27 Dec 2012

(map) The beer from Jester King Brewery is so amazing, all it needs is one thing: pizza. Now, with the addition of this wood-burning pizza oven, the eat, drink, and be merry picture is complete (open on Saturdays and Sundays). Stanley’s offers a short-but-satisfying menu of pizzas showcasing fresh local ingredients and pizza dough cold-fermented for three days. Above, the Penelope, their take on a BLT, with thinly sliced smoked speck ham, tomatoes, fresh mozzarella and plenty of arugula. Heaven.

The chefs stoke the fire as they whip up your pizza order. There are several Jester King beers on tap, as well as offerings from 512 and Live Oak Brewing. Pizzas are served in boxes and in January, they plan to start growing oyster mushrooms on the recycled cardboard. Then the mushrooms will go onto the menu. It’s the circle of life!

The restaurant is built more like a shed, with an ingenious design that lets them open or close the walls depending on the weather. Below, the current menu, with pizzas named after the cows that originally roamed this property near Drippin’. Ferdinand must have been a handful!

Stanley’s Farmhouse Pizza website

4 Responses to Stanley’s Farmhouse Pizza



December 27th, 2012 at 5:27 pm

Hey all:

We are so excited to have you come eat at Stanley’s Farmhouse Pizza. Hours will be extended soon. Currently we are only open on Saturdays from 12:30 – 4 ish. No one is run off at closing. Look forward to making your visit a terrific experience.


Chad Nemec
SFP manager



January 4th, 2013 at 3:23 pm

That sounds like a great lunch spot for visitors to Austin!

Ed. Reply: Thanks, Heather! They are at Jester King Brewery near Dripping Springs (so not too close to Austin), and only open Saturdays for now.



May 6th, 2013 at 5:59 pm

We are now open on Sundays from 11:30 – 3:30. Come join us here on the ranch. Sundays are perfect place to enjoy the country, sip some great craft brews, Argus Cider, terrific wines, and of course terrific pizza.

With kindness,
Stanley’s Farmhouse Pizza



December 12th, 2013 at 4:06 pm

Hey Chad,

Thanks for stopping by our facility. We plan to come out to SFP within the next few weeks.

Thank you,
Dana – ReclaimedSpace

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