(map) With its stunning location overlooking Lake Travis, The Grille was already pretty swanky to begin with. But with recent improvements, now there’s even more fun in the sun. They’re adding new menu items, a new happy hour, and shading and expanding the patio.
Two slightly different views show the fancy new roof addition and the new outdoor fireplace. They have live music on Friday and Saturday nights, as well as during Sunday brunch.
Speaking of brunch, they serve an amazing Eggs Benedict Italiano here, made with prosciutto instead of Canadian bacon. Good crispy hash browns, too.
The delicate Shrimp Frittata has shrimp and chopped tomatoes folded into the eggs, fresh local goat cheese sprinkled on top. Below, the Migas, with ultra-thin-sliced fried tortilla strips, fresh pico de gallo and salsa.