Eating

Banh Mi in Bee Cave

In: Eating

4 Aug 2014

(map) Banh mi fans, rejoice! No longer do you have to trek up to far North Lamar for this Vietnamese sandwich treat. Simply Pho House just opened in the former Blue Bamboo location with a side cafe serving banh mi and bubble teas. Above, the Banh Mi Thit Nguoi, featuring

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Not that you need an excuse to go to Luckenbach any day, but next Saturday sounds like a great time. Twelve food trucks, ten Texas wineries, and live music all day. From noon till 9. Find more info here.

512 Market Kitchen

In: Eating

21 Jul 2014

(map) Looking for fresh, locally sourced meals for your family? 512 Market Kitchen has you covered. Check out their menu online, place your order by Friday, then pick it up on Sunday at the Lone Star Farmers Market in Bee Cave (they also deliver to Steiner). Lasagna made with from-scratch marinara sauce and local basil. Chicken [...]

La Cabana Grill

In: Eating|Music

19 Jul 2014

(map) It would be hard to find a more mellow, laid-back spot than this. Located in a funky old rock house, La Cabana has been serving up good Tex-Mex to families out in Spicewood for almost a decade. Above, the Queso Especial, a creamy, thick queso with guacamole and spicy ground beef. It was so [...]

(map) Saccone’s says it serves “pizza with a Jersey attitude.” And while I didn’t see Snooki and The Situation getting into a bar fight (it’s BYOB), the pizza did taste totally authentic. They’ve perfected the super-thin crust, and that “sweet sauce,” Bada-bing! See the pies here:

(map) Good news for everyone who misses Shades! Sundancer Grill just debuted in the former Shades location and promises to be open year-round. Billing themselves as “upscale dining with a casual lakeside atmosphere,” the new spot is delivering when it comes to food (if only

(map) Now for summer, Chisos Grill is serving up several new dishes showcasing their creative Southwestern cuisine. (We’ve posted previously about Chisos Grill here.) Above, the Hatch green-chile shrimp scampi, Gulf shrimp sauteed in a white wine and green chile sauce. They’re served with a fried cake of jalapeno-and-cheddar grits. Below, the Texas eggrolls, stuffed with [...]

(map) Nothing gets your attention like a dish that’s on fire. Actually, the flame is only shooting up through the middle of the soup, but still, it’s a little, um, alarming. This Vietnamese Tom Yum soup is definitely yum. It’s made with shrimp, mushrooms, limes, lemongrass and chili peppers. It’s a delicious combo

(map) Green Eggs & Ham, anyone? For all of you who feel like starting the weekend off right, the Iguana serves brunch on both Saturday and Sunday. You can relax on the covered patio and enjoy a great view of what’s left of the lake, along with dishes like Eggs Poblano. They say this is [...]


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